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Jumpstart at Kripalu


Take charge of your health with your fork, rather than a pill, with the transformative power of delicious plant-based nutrition.  

This weekend will be led by Plant Docs founder, Sandra Musial MD, a lifestyle medicine physician, and Chef Laura Klein, a culinary medicine professional who will motivate and inspire you to embrace food as medicine. The numerous benefits this approach to eating offers include reducing inflammation, improving type-2 diabetes and heart disease, lowering bad cholesterol and A1c, and losing weight. You'll be amazed at how great you'll feel!  

In this retreat, you will experience:  

  • Practical tips on plant-based nutrition to help prevent, improve, and reverse chronic disease

  • Demonstrations and samplings of easy-to-follow, delicious, plant-centered recipes

  • Workshops on nutrition label reading, menu planning, and smart shopping  

  • Demystifying leafy greens, whole grains, and healthy fats

  • Learning about your gut microbiome and how to boost your metabolism

  • Tips for success when dining out and at dinner parties

  • Coaching on creating lasting healthy habits

Learn more

You'll leave with new culinary skills, tasty recipes, and nutrition tools to continue your success when you return home.

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January 25

Create-Your-Own Soup: Nourish, Boost, Defend

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February 12

Food for Life: Foods for a Healthy Heart - Virtual Class