Virtual Cooking Classes
2026 Quick & Easy
At Plant Docs®, we believe that cooking can be both delicious and healing, nourishing both body and soul. Whether you are an experienced cook or just starting out, our virtual cooking classes provide an opportunity to learn, have fun, and create nutritious meals from the comfort of your own kitchen.
LET’S GET COOKING!
WITH THE PLANT DOCS!
Can’t make it to our virtual cooking class?
No worries—we record all sessions! Just register for the class, and we’ll send you the recipes & recording.
We are cooking up some new and exciting plans for 2026.
Stay tuned for more FUN & delicious plant-based Cooking-Together Classes
Here is what we did in 2025:
Farm to Table Cuisine
Our 2025 virtual cooking class series features the theme “Farm to Table”, bringing more fresh, local fruits and vegetables to your kitchen. Not only does the “Farm to Table” movement provide you with the most nutrient dense vegetables, it also supports local farmers and reduces “food miles”- the distance food travels to get to you, thereby lowering greenhouse gas emissions and the overall carbon footprint.
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Our interactive cooking classes are not just about following recipes, but about immersing yourself in the process of creating flavorful meals. Although this will be a fun way to learn about new spices and flavor combinations, we will work to keep the recipes simple without too many new or hard to find ingredients. With the guidance of our experienced instructors, you will learn essential cooking skills, techniques, and tips for incorporating more plant-based foods into your daily life. You can take one class or join us for a series, gradually building your knowledge and confidence in the kitchen.
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Our virtual cooking classes provide not only an opportunity to learn new recipes but also a chance to connect with a community of like-minded individuals who share your passion for healthy eating. Engage with other participants, exchange tips, ask questions, and foster connections while you embark on your culinary adventure. Together, we can inspire and support each other in our plant-based cooking journey.
What Clients Are Saying
“I have been trying to figure out what to eat for years and I thank my lucky stars I found you. Your recipes are gourmet and you make it look beautiful, and easy and delicious. I just cant stop thanking you for creating Plant Docs.”
— B.C.
“I'm LOVING the Plant Docs classes! And very exciting (for me) is that my very omnivorous husband is actually learning from the lessons, asking me lots of questions, and is finally ready to try some 'different' foods…”
— J.L.
